Super cheat dinner: potatoes and gammon

Ingredients: 5 potatoes, 200 g gammon, half an onion, 3 garlic cloves.

Boil the peeled potatoes until soft.
Chop the onion and the gammon. Fry them in a pan with 1 tbsp oil.

 

 

Fry them until the onion turns brown.

 

 

Add the drained potatoes.

 

 

Season with salt and pepper. Fry for 10 min, stirring occasionally.

 

 

Crush the garlic cloves, and add a 1 tbsp of water and a little salt.

 

 

Serve the potatoes with the garlic on top.