Chop the onion and carrots. Fry them in a large pan with 2 tbsp oil for 2 - 3 min.
Add the gammon, chopped in cubes. Fry for another 5 min.
Chicken and gammon stew
Ingredients: 1 onion, 4 carrots, 200 g gammon, 5 chicken wings, 5 garlic cloves, 10 potatoes, 1 can chopped tomatoes, salt, pepper, thyme.
Chop the onion and carrots. Fry them in a large pan with 2 tbsp oil for 2 - 3 min.
Add the gammon, chopped in cubes. Fry for another 5 min.
Add the potatoes and chicken wings. Fry for 10 min, stirring occasionally.
Add enough water to cover everything and boil for 25 min.
Add the chopped tomatoes and boil for another 20 min.
Add the thyme and season to taste.
Chop the onion and carrots. Fry them in a large pan with 2 tbsp oil for 2 - 3 min.
Add the gammon, chopped in cubes. Fry for another 5 min.