Chop the onion and fry it until softened.
Boil for 30 min.
You can serve it as chunky vegetable soup or blend it to a cream.
Mushroom soup
Ingredients: 500 g of different kinds of mushrooms, 1 carrot, 1 onion, salt, pepper.
Add the chopped carrot.
Add the mushrooms.
Fry everything for a few minutes.
I have added some dried mushrooms for more flavour.
Pour enough water to cover all vegetables.
You can serve it as chunky vegetable soup or blend it to a cream.
You can serve it as chunky vegetable soup or blend it to a cream.